Our associated producers that are part of the ORGANIC FAMILY have developed a serious commitment to protect the environment so their crops are managed under a high standard of clean and sustainable production applying economic, social and environmental principles.
Organic Supply manages, buys, processes and commercializes the RSPO-IP byproducts of the organic fruits of the oil palm as well as other products such as passion fruit, cocoa, pepper, moringa, soursop, abaca; these are integrating crops and a way to avoid the monoculture and its negative effects. Our producers receive fair payments, higher than the local prices.
Our concrete and transparent corporative actions build trust in our producers and at the same time collaborate for the development of a sustainable market that offers convenient prices and high quality organic products. These products come from our 63 producers who are guided by our team of technical agronomists who verify that all the organic rules and sustainable guidance of the RSPO are applied.
Our products include: Crude Palm Oil Organic and RSPO-IP, RBD, Shortening, Stearin, Olein, Kernel Oil and kernel Cake and Fatty Acid, see the slider for specific information and Technical SpecsSheets.
Our oil is obtained through a physical process of cooking and pressure, no artificial chemical or solvent are added.
One of the main characteristics of our Crude Palm Organic Oil is to be the source of carotenoids and energy.
Nutritional properties Crude Palm Organic Oil RSPO-IP
Oil palm is obtained from the pulp of the fruit and represents approximately 20% of the fresh weight of a bunch. At Organic Supply we fulfill the requirements and strict standards for organic production, so it is guaranteed that our oil is free of pesticide residues or harmful substances.
This product is obtained through parameters in which temperature does not exceed 240 ° C at a pressure of one bar. Filtering clays come from natural mines and are used for the bleaching of the product. These clays are strengthened with citric acid and finally rosemary oleoresin is used as an antioxidant. Shortening and stearin are obtained from this product.
Shortening is a vegetable fat ideal for bakery and pastry. It consists of RBD that cools quickly while batting in a specific equipment, this process gives homogeneity and stability to the product.
Organic Supply offers a hard stearin with a melting point above 50 ° C which provides the versatility to produce creams, cakes, ice cream, cookies and cosmetic products.
Ideal product for frying, its high point of smoke allows the maximum use of oil, reducing energy consumption and labor. The frying product gets less coated with oil after the frying process.
These products are obtained from the kernel of each seed of the bunch. Kernel Oil is ideal to prepare chocolate, cakes and cosmetic products. Kernel cake is rich in proteins and energy and is used in the preparation of food for cattle, poultry and shrimp.
During the refining process fatty acids are separated, with an acidity of 85%, it is suitable for the production of soaps and detergents.
Our Integrating Organic Crops include: Organic Cocoa, Organic Passion Fruit, White and Black, Organic Pepper, Organic Soursop and Organic Abaca, see the slider for specific information and Technical SpecsSheets.
Our farms from ORGANIC FAMILY use cocoa cultivation as a way to break the negative impact produced by monoculture.
Organic Supply offers a wide range of organic passion fruit products. After years of trials to develop the know-how required for a successful organic management of the crop, we now cultivate the yellow variety of passion fruit (Pasiflora flavicarpa) which can be sold as fresh fruit, juice or pulp, extract and even fully dehydrated. This gives our farmers excellent alternatives when the low-yield period of the oil palm comes.
White pepper is obtained through a process that requires the ideal maturation of the plant and the time of the harvest; then, it is washed and dried under extreme cleaned conditions and a high quality of physical process. Black pepper is harvested from the same crop and is processed under similar quality standards.
Soursop leaves are used in tea infusion, It is said to be effective for treatment of certain types of cancer.
Organic Crops has several social projects, as part of its support to the community, among these projects are: Soccer School, Nurseries of Native Forest Plants, Biol and Compost Production, Training communities and employees producers and Giving support to control bud rot disease, see the slider for more information.
In the close communities to our producers a sports project is carried out. Young kids between 6 – 17 years old practice soccer every afternoon and develop skills improving their strengths. To be part of this social project there are three essential conditions, the students must attend school, maintain an adequate academic record and have the support of their parents. The community enjoys friendly soccer games with other teams of the area. The main objectives of this project is to keep young people away from drugs and to help them develop healthy habits of life, giving them the opportunity to make themselves known to minor soccer leagues of professional teams.
Through our native tree nurseries we provide producers with a variety of native trees that are used to restore forest areas where the topography and the quality of the soil are not economical profitable. So producers are encouraged to recover the natural environment and restore natural ecosystems.
Organic fertilizers made by Organic Supply, biol (fair cost) and compost (free) are given to our producers to be applied to the crops. This is a way to motivate the producers in their commitment to manage their crops under the highest standards of organic and sustainable production.
We believe that a good and adequate preparation and updating on agricultural organic issues is basic for our producers. This is a way to help them to increase their production in a sustainable organic agriculture.
Due to the presence of bud rot disease in the Oil Palms that is affecting the crops in Ecuador, we give free traps to our producers to place them on their farms. The idea is to reduce the presence or an insect called Rinchophurus palmarum that seems to be the possible responsible of the transmission of the disease.
Quito: Av. Amazonas N32-139 y la Granja, Ed. El Ejecutivo, Of 101
La Concordia: Av. Simón Plata Torres S/N Ed. Bco. de Guayaquil, 3er piso
Office: +593 (0) 2 227 6949
Fax: +593 (0) 2 224 7618
Mobile: +593 9 997 32082
Telf. La Concordia +593 (0) 2 272 8025